A year in a French vineyard: September 2019 The craft and skill of the wine blender - Jonathan Hesford explores the theory and practice of blending different varieties
A year in a French vineyard: June 2019 It takes bottle to prepare wine for sale - Jonathan Hesford on the demands and important processes of a wine’s bottling
A year in a French vineyard: May 2019 Hop to it! Can a vigneron make beer? Jonathan Hesford swaps grapes for grain as he tried his hand at home-brewing
magazine A year in a French vineyard: March 2019 Jonathan Hesford wonders if French vignerons are missing a New World trick
A year in a French vineyard - February 2019 Vigneron Jonathan Hesford on what makes some wines more desirable than others
How much should a bottle of wine cost? Jonathan Hesford reveals the hidden costs that dictate a bottle’s final price tag
