Grand cr猫me, caf茅 cr猫me, au lait: how to order coffee in France? We explain the subtle distinctions between the various terms used in caf茅s
Best supermarket coffee capsules for taste and price according to French consumer group The 2023 study also looked at ground coffee, with some found to contain dead bugs
Career change: 鈥楩rench coffee choice was limited so I made my own鈥� Diana Rafla explains how she was inspired to start her own coffee business
news Les Deux Magots: Behind the scenes at one of the best cafes in Paris Actor-turned-waiter K茅vin Meyer on famous customers, the iconic uniform and how American conventions are gradually slipping in
Why coffee prices are rising in French caf茅s and self-service machines Coffee production has been impacted by a poor bean harvest in South America, among other global factors
Refill not recycle: Coffee capsule kit idea launched Two French engineering students have created a solution to recycling coffee capsules, called Caps Me
French brands recall coffee capsules in plastic risk Coffee capsules are being recalled by three supermarket brands in France after the products were found to be at risk of leaving 鈥渂its of plastic in consumers鈥� cups鈥�.
Group calls for 鈥�1,000 village caf茅s鈥� to revive France A social and environmental enterprise is calling on 32,000 communes across France to create or re-open 1,000 rural 鈥渧illage caf茅s鈥�, in a bid to revive the sense of community in small towns.
French residents rally to support tired firefighters Residents in the Gard department (Occitanie) have been bringing food, water and coffee to local firefighters who have been battling wildfires in the area for a week.
The changing face of coffee-drinking in France Speciality coffees are starting to replace traditional French and Italian roasts - and artisans are looking to start a movement to ensure 'there will be no going back'...
We are beginning to understand the science of coffee Jane Hanks talks to award-winning coffee roaster (torr茅factrice) Anne Caron about the bean-to-cup process
Sommeliers en cafe know their beans and their new crus Over the past few years, France has seen the growth of elite sommeliers en caf茅, coffee experts in the same way that sommeliers are experts on fine wine. Emily Commander meets one of the pioneers
