French chef bakes innovation with 3D biscuit printer Engineer-turned-pastry chef Marine Coré-Baillais's invention is elevating the art of pastry-making and even includes edible plates and cups
Backlash in France after TV show claims tarte Tatin is from Normandy Neither should the dessert feature whipped cream or a scoop of vanilla ice-cream!
How to spot mass-produced pastries in a French bakery Not all croissants are made equal - with the help of a ‘pâtissologist’ we reveal the tell-tale signs of an industrial pâtisserie
news Meet the French baker using solar power to make bread Arnaud Crétot says his bakery can produce 110kg of bread on a sunny winter day in Normandy
French ‘cannot tell a good baguette anymore’ says bread historian Bakers are in crisis as Â鶹´«Ã½Ó³» no longer have a taste for good bread and the problem starts in schools
Recipes: bake a French baguette or sweet potato bread like a master Award-winning French baker, Eric Kayser, shares his love of baking in ‘The Bread Book’
Patissiers watch out? Normandy start-up creates 3D-printed patisserie The company’s ‘culinary printer’ creates biscuit-cake-like structures that patissiers can add to. It denies that it is trying to ‘replace the pastry chef’
‘Bakeries will die’: Anger in France at Leclerc’s 29-centime baguette Bakers and millers say the supermarket giant’s pricing plan is a ‘slap in the face’ and will threaten independent bakeries
French baker stops hunger strike as trainee given papers The apprentice baker from Guinea was faced with deportation from France - and his employer went on hunger strike in protest
French baker on hunger strike admitted to hospital The boulanger is protesting to stop his apprentice being deported, as celebrities including Omar Sy show their support
French baker hunger strike over trainee facing deportation The baker is fighting for his apprentice - who arrived from Guinea two years ago aged 16 - to be allowed to stay in France
Covid 19: French baker prints attestations on bread bags Inspired decision has boosted regular trade and proved a big hit with customers
The history behind Provence's classic sweet treat: calissons Calissons are very popular sweet treats from Provence. Connexion speaks to a notable producer of these oval-shaped, almond-based beauties.
Recipe of the Week: Orange Yogurt Cake In this week's Recipe of the Week , Audrey Le Goff shares her recipe for a simple and timeless Orange Yogurt Cake.
33,000 bakeries are under threat The traditional village bakery is under threat across France, with bakers’ leaders pointing the finger at the rise of supermarket baking.
Many hands make bakery work Villagers who were going to be left without a boulangerie-pâtisserie when the baker retired have founded an association to keep the business going until he can find a buyer to take it over.
